The Contest - Masters of Olive Oil International Contest Sanremo 2019

SANREMO 2020 MOOOIC 4°EDITION, March 25th to 28th

Grand Hotel Londra 4****

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We have chosen the most prestigious location in Sanremo
for 2020 Masters of Olive Oil International Contest Edition

Your journey into the Olive Oil Competitions World
starts here in Sanremo

Timeline of the Contest

Registrations with Early Booking are open from November 10th to January 31st

From February 1st to March 25th the normal registration period will continue

The samples must arrive at the Sanremo site not later than March 31st

From 3rd to 6th April the Competition will take place with tasting sessions of the Jury

On May 11th the Award Ceremony of the Winners will take place.

First Day - 3rd April

During the first day, every Judge main commitment is defining the samples’ categories. This year we are going to use a new special tasting glass: the new “disposable” eco-glass specially designed for oil tasting, with a registered design made by an Italian producer.

Second Day - 4th April

We will completely dedicate the second day to the tasting sessions. The first group of finalists will be defined.

Third Day - 5th April

Also, in the third day we will be entirely focused in tasting sessions to tribute the right value and score to Your Best Olive Oil Samples and define the second Finalist’s Group.

Fourth Day - 6th April

The fourth day of the Contest will be dedicated to tasting every Finalist Oil. Prestigious and exclusive Prizes for all the declared Categories will be assigned to the winners. We will define also the Oils that are going to enter the new MOOOIC EVOO Guide 2019.

Fifth Day - May 11th

The fifth day of the Contest will be Your Time , it will dedicated to the Prizes Ceremony. The Awarded Producers are invited to come to Sanremo to get the deserved tributes to their work “the Best World Olive Oils”. The Royal Hotel will be the best host ever for the Award Ceremony. On May 11th, 2019, the winners of the MOOOIC – World Olive Oil Competition – the best olive oils in the world – will be unveiled during the Awards Ceremony press conference. By the end of June the new MOOOIC EVOO online Guide 2019 will be published and Diplomas and evaluating tasting sheets for every participating EVOO’S will be sent to the Producers

The Best Experience Ever

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Winning the Masters of Olive Oil International Competition is a special privilege. Only High-quality Extra Virgin Olive Oils and Top Producers are allowed to aspire the MOOOIC Awards.

Aldo Mazzini and Ehud Soriano

2016 MOOOIC EDITION