Best Olive Oil light fruity
MOOOIC 2019
Best Light Fruity Olive Oils for 2019 Crop
Best Olive Oils Light Fruity. Award winning is not only honour it means to obtain a high-grade recognition to the work, the passion and the professionality value of the Producer. Win an award in the Low Fruity Category in Masters of Olive Oil International Contest means that Your Olive Oil represents the best EVOO’s quality standards in the world. The best Olive Oil Light Fruity Award is a real prestigious and exclusive recognition because this is one of the most difficult expressions of high standard quality in the Olive Oil World to reach. best olive oil light fruity moooic 2019 edition
Light Fruity Category
First Prize Gold
VAL DI LAMA FARM
won the First Prize in this category with the monocultivar named “Val di Lama Mignolo”. See the website




Light Fruity Category
Second Prize Silver
TORRE SAN MARTINO SOCIETÀ AGRICOLA
won the Second Prize in this category with the Extra Virgin Olive Oil named “Brisighella DOP Torre”. See the website
Light Fruity Category
Third Prize Bronze
BAGLIETTO E SECCO
won the Third Prize in this category with the Extra Virgin Olive Oil named “Fiore di Montagna”. See the website



Here You will find the best Olive Oils
that entered the Final for Low Fruity Category during the 3rd Edition of the Sanremo Masters of Olive Oil International Contest
BEST OLIVE OIL LIGHT FRUITY
Every one of us is looking daily to find the Best Olive Oil. Here You can find some of the Best Olive Oils Light Fruity of the Best World’s Producers we have tasted in Sanremo and selected during the 2019 Edition of the Masters of Olive Oil International Contest for the Finals. The Jury Team Members have been devoted and dedicated for judging in the finest possible way to tribute the right value to all the EVOO samples we receive every year from all over the World.BEST OLIVE OIL LIGHT FRUITY SANREMO MASTERS OF OLIVE OIL INTERNATIONAL CONTEST SANREMO 2019
LIGHT FRUITY FINALISTS


COMPANY
BRAND
NATIONALITY



1°
VAL DI LAMA
MONOCULTIVAR MIGNOLO
ITALY



2°
TORRE SAN MARTINO SOCIETÀ AGRICOLA
BRISIGHELLA DOP “TORRE”
ITALY



3°
BAGLIETTO E SECCO
FIORE DI MONTAGNA
ITALY
4°
AZIENDA PIETRALATA
MONOCULTIVAR TAGGIASCA
ITALY
5°
ORO DI GEA
ITALY
6°
PIETRO CORICELLI SPA
RISERVA DEL PRESIDENTE
ITALY
7°
AZIENDA AGRICOLA ARMATO CRISTINA
LINEA DEVIA MONOCULTIVAR TAGGIASCA
ITALY
8°
OLIO NOVARO
OLIO NOVARO BIO
ITALY
9°
GIUSEPPE FIORENTINO
MONOCULTIVAR FIORENTINO
ITALY
10°
I TRE CAMPANILI OLEIFICIO COOPERATIVO DELLA RIFORMA FONDIARIA
NECTAR
ITALY
For us, paying the utmost commitment to tasting and evaluating EVOO samples means paying the utmost respect to the hard work that every year thousands of Producers, from all over the world, carry out with great effort and passion to bring to the tables of consumers great oils with great hedonistic and health qualities. We taste every year to find the best olive oils in the world, doesn’t matters where they come from, we are sure that good Products and good Producers are everywhere. We always remember that its majesty the Extra Virgin Olive Oil is the best existing edible fat.
“Everything you can imagine is real”
Pablo Picasso